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–+ servings
cherry dump cake
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Cherry Pineapple Dump Cake Recipe

This dump cake recipe is perhaps the easiest dessert you have ever made!
Course Dessert
Cuisine American
Keyword cherry, dump cake, pineapple
Prep Time 5 minutes
Active Time 1 hour
Total Time 1 hour 5 minutes
Makes 12
Calories 474kcal
Author Angie Holden

What You Will Need

  • 1 can cherry pie filling
  • 1 can crushed pineapple 20 oz (drained)
  • 1 cup shredded coconut
  • 2 sticks butter
  • 1 cup chopped pecans
  • 1 box yellow or white cake mix

Instructions

  • Pour cherry pie filling in the bottom of a greased 9 x 13 pan.
  • Pour drained pineapple on top of cherries.
  • Sprinkle dry cake mix on top.
  • Slice 2 sticks of butter and arrange on top.
  • Sprinkle coconut and pecans on top.
  • Do not mix! Bake for 50 - 60 minutes at 350 degrees. Serve warm and enjoy!

Nutrition

Serving: 1serving | Calories: 474kcal | Carbohydrates: 52g | Protein: 4g | Fat: 30g | Saturated Fat: 14g | Cholesterol: 40mg | Sodium: 460mg | Potassium: 296mg | Fiber: 3g | Sugar: 24g | Vitamin A: 600IU | Vitamin C: 6mg | Calcium: 79mg | Iron: 2mg