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Peanut Butter Frosting Recipe

Looking for a quick and easy recipe that isn't expected? This Peanut Butter Frosting Recipe is super simple to create with ingredients already in your kitchen.
Course Dessert
Cuisine American
Keyword butter, frosting, icing, peanut
Prep Time 5 minutes
Total Time 5 minutes
Makes 24 cupcakes
Calories 1530kcal
Author Angie Holden

What You Will Need

  • 1/3 cup peanut butter
  • 2 cups confectioner's sugar
  • 1 tsp vanilla extract
  • 2 teaspoons honey
  • 4-5 tbsp milk

Instructions

  • Combine all ingredients in a medium bowl with the electric mixer on low speed.
  • Add just enough milk to make an acceptable spreading consistency.

Nutrition

Calories: 1530kcal | Carbohydrates: 271g | Protein: 23g | Fat: 45g | Saturated Fat: 10g | Cholesterol: 6mg | Sodium: 426mg | Potassium: 637mg | Fiber: 5g | Sugar: 257g | Vitamin A: 95IU | Calcium: 105mg | Iron: 1.6mg