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Italian Melt

Author The Country Chic Cottage

Ingredients

  • 1 tsp zesty Italian dressing
  • 1/2 tsp red wine vinegar
  • 2 slices Oscar Mayer Fresh BOLD Italian Style Herb Turkey Breast
  • 1 slice provolone cheese
  • 1 1/2 slices of tomato
  • butter

Instructions

  1. Layer ingredients on a hot dog bun. Melt a little butter over medium high heat. Once skillet is preheated, cook sandwich over medium high heat for 2 to 2 1/2 minutes per side. Push down sandwich on both sides with the back of the spatula while cooking. Remove when brown and crusty on both sides. Cut in half and serve.

Recipe Notes

If using regular sandwich bread or rolls, double all ingredients.