Print

Slow Cooker Peach Dump Cake

Author The Country Chic Cottage

Ingredients

  • 29 oz Del Monte Sliced Peaches in Heavy Syrup
  • 1 tsp cinnamon
  • 16.5 oz yellow cake mix
  • 3/4 cup pecans chopped
  • 1 stick butter sliced
  • Non-stick cooking spray

Instructions

  1. Spray crock pot with non stick cooking spray. Layer remaining ingredients into crock pot in order shown. DO NOT MIX. Just sprinkle the ingredients on top of each other. Turn the crock pot on high for 2 hours. Remove from heat and enjoy with ice cream!