Add the orange peel, cinnamon stick and 4 cups of water to a stock pot and bring to a boil.

Pour the boiling water over 2 family sized tea bags in a heat proof pitcher.

Brew 3 - 5 minutes.

Remove tea bags, orange peel, and cinnamon stick.

Stir in sugar until dissolved.

Add juice from orange.

Stir in 6 cups of ice cubes until melted.

Keep your orange spice sweet tea refrigerated.