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Campfire Nachos

Author Angie Holden

What You Will Need

  • Tortilla chips
  • Iron Skillet
  • Nacho cheese or cheese dip
  • Shredded cheese
  • Favorite nacho toppings


  • Layer your chips in an iron skillet.
  • Scoop on nacho cheese or your favorite brand of cheese dip.
  • Add any ingredients that you would like to be warm when the dish is complete in the next layer. Layer on shredded cheese.
  • "Bake" near your campfire until the cheese is good and melted and the chips are nice and warm.
  • Remove from the fire and top with the toppings of your choice.


No campfire?  No problem!  Pop it under the broiler instead!