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Make this orange ice cream recipe this summer! A great no churn ice cream recipe the entire family will love!

Orange Ice Cream Recipe

Ingredients

  • 14- oz. can sweetened condensed milk
  • 2 cups cold heavy cream
  • 1/2 teaspoon vanilla extract to taste
  • 1-2 drops orange oil found at craft stores and online
  • 3-4 drops orange gel food coloring

Instructions

  1. With a mixer, beat heavy whipping cream until thick. Pour in sweetened condensed milk, vanilla and orange oil and fold in until smooth. Divide ice cream into 2-3 bowls, adding gel food coloring to a couple of them to create 2 different shades of orange.
  2. Next, spoon ice cream into a freezer safe container, alternating colors to create an multicolored ice cream.
  3. Freeze for 5-6 hours or overnight. When it is time to serve, remove fromĀ freezer and let sit on the counter to soften for 5-10 minutes before serving.