Mason Jar Lunchables

These 5-minute DIY mason jar lunchables are easy, convenient and perfect for creating and customizing kid-friendly snacks or school lunches.

Course diy, Side Dish, Snack

Cuisine American

Keyword luncables, lunch, mason jar, recipe

Prep Time 5

Total Time 5

First you will need to gather your supplies and organize your containers. A good rule of thumb is to put the wet ingredients in the mason jar section and the dry ingredients in the fruit cup section.
Now it is time to add the meat and cheese to the mason jar and crackers to the fruit cup.
Place the fruit cup upside down between the lid and band of the mason jar, then screw shut. Everything will stay in place!

Change up your ingredients!

Veggies and hummus. Add a few scoops of your favorite store-bought or homemade hummus to the mason jar section of your lunchables, then pack with tomatoes, carrots, or celery for a healthy midday snack.
Cheese and crackers. These mason jar lunchables are perfect for an easy cheese and crackers snack! I recommend putting the cheese in the mason jar section and the crackers on top.
DIY yogurt cup. This is one of my favorite ways to use these healthy DIY lunchables! Simply add your favorite yogurt, I like to use plain or vanilla, to the mason jar section and then add fruit and granola to the top. When it's time for a quick snack or lunchtime, mix for a quick and easy, yogurt cup.