Tomato Salad with Pickled Onions
What You Will Need
- 2 tsp spicy mustard
- 2 tbsp balsamic vinegar
- 1/2 tsp black pepper
- 1/4 cup extra virgin olive oil
- 2 containers grape tomatoes 10 oz each
- 1/2 jar of pickled red onions
Instructions
- Mix mustard, balsamic vinegar, and black pepper in a bowl.
- Stream in the olive oil while whisking.
- Add halved cherry tomatoes to the bowl.
- Toss to coat.
- Add 1/2 a jar of pickled red onions.
- Stir the salad and serve up in small bowls or as a side to a main dish.