Preheat oven to 350 degrees.
Cut bacon slices in half and wrap each half around one sausage link.
Place wrapped links in a foil lined pan.
Cover liberally with brown sugar.
Bake for 40 - 45 minutes.
Check on about half way through cooking time.
Break up any large clumps of brown sugar and spoon pan dripping over top of links.
Remove from oven when bacon is completely cooked.
Remove from pan and add a toothpick or wood server.