Unicorn Cupcakes: Easy To Decorate

These magical unicorn cupcakes are so easy to make with a few simple ingredients! Your semi-homemade cupcakes will be a hit at a birthday party.

Ingredients:

– Cake mix – White frosting – Cupcake liners – Welch’s® Fruit Rolls – Large marshmallows – Two types of sprinkles

INSTRUCTIONS:

Start by baking a batch of cupcakes. In the meantime, you can begin by creating your unicorn ears. Use a knife to cut a large marshmallow in half then cut it into a triangle shape.

Dip all of the cut ends of your marshmallow into sprinkles as they are sticky. Then just repeat until you have two ears for every one of your unicorn cupcakes.

Open up your Welch’s Fruit Rolls. Then separate the fruit roll strip by unrolling them out of the package.

Now you need to wrap your baked cupcakes. Print the cupcake wrappers that can be found here. Cut around the outer edge with scissors.

Then just wrap them around each cupcake and secure on the back with double sided tape.

Swipe up to see the full recipe!

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